Published On: April 2nd, 2012|

The Miami Herald – Howard Cohen

“‘Our goal is to teach kids lifelong cooking skills that they could use to educate themselves about nutrition and other cultures through their food and cooking,” says Mimi Chacin, Common Threads’ Miami program manager. The idea, Chacin says, is to “empower them and their families to make healthy food choices and to eat together as a family. Through these goals we are combating childhood obesity.'”(more)